Tallinn, the capital city of Estonia is much smaller than Copenhagen (around 500,000 people) and not as important a city, and they don’t have a 4’4” mermaid in the harbor. But at least they acknowledge their Viking ancestry. The Danish Viking Valdemar II came here in 1219. Even though he was a Christian Viking, the shops are nonetheless filled with (not so fierce) little Viking dolls. But that’s more than I can say about Copenhagen’s love of their Viking past. Before I get into this precious old city, let me first point out that Estonians are a fun loving, beer guzzling, partying people. The sun went down at 11pm while we were there, but the party was just getting started. Now some of you might think a beer guzzling population will never amount to anything. Au Contraire!! Beer consumption in Estonia has fueled some of the most unique achievements known to mankind. Estonians have dominated the World Wife Carrying Championships by using the ‘trademarked “Estonian Carry” with the wife hanging upside down from the husband’s back with her legs wrapped around his neck. In some places, the prize is the wife’s weight in Beer. In 1996 Mait Lepil became Estonia’s 1st banana eating champion by eating 10 bananas in three minutes. In order to save time he didn’t peel them. He won a free trip to the Canary Islands, but he would have been happier if the prize was beer. And in 1988, what started out as a friendly “beer drinking” sing-along turned into the even larger beer drinking “Singing Revolution”. Yes, Estonians won their independence from the Soviet Union by singing rock versions of national songs. In four years, over 3 million people (and probably a few million beers) sang themselves to freedom until 1991, when the Soviets finally gave up and left. A stunning tribute to the power of Rock and Roll.
Now, I’m not saying the old town is just one big “Piss up”. During the days, the partygoers are no-where in sight; they probably don’t get up till late afternoon. Even though the city has been pillaged, sacked and bombed quite a few times, it’s still one of the best preserved old towns in Northern Europe. Most of it was built in the 17th-19th centuries but the walls and towers go back as far as the 11th century. It looks like a movie set and most likely it’s been used as one at least a few times.
The hotel is very close to the 15th century St Olav’s church. Between 1549 and 1625, it’s 525 ft high (159m) Gothic spire was the tallest recorded building in the world. But after the fires of the early 17th century (yes wooden buildings always catch fire) it was rebuilt to its current height of 406 ft (123m). St Olaf’s was also the site of the first Christmas tree when on Christmas eve in 1441 a group of young drunk merchants decorated a tree, danced around it with some local babes and then for the grand finale lit it on fire. Beer drinking is an old tradition here. The first thing anyone does when they get to Tallinn is to walk down to the Raekoja Plats (the Town Hall Square); the town Hall is in the center, surrounded by cafes and buskers. The old town might be mostly 17th century but the walls around it are much older. Given the fact that the city was sacked and bombed so many times, it’s amazing they’re in such good shape. Other towers include “Fat Margaret”, “Megedi”, Virgin and Kiek in de Kök (peek into the kitchen), where soldiers used to say that from the top of the 45m (149’) tower they could look into the kitchens of the houses below. We entered an archery competition at the base of Kiek in the Kök. You pay for 5 arrows and if you get the top score, you win a bottle of alcohol (of course). Gretchen had never pulled a bow string before but she got all her arrows into the target. I used to be really good at slinging arrows when I was about 16, but I haven’t had a bow in my hands in over 40 years. Still, I did manage to put 2 blue, 2 red and 1 There are enough museums with wax figure recreations of executions, Viking funerals and other medieval interests to keep one busy and out of the rain for a day or two. Or there are always the old churches. Old cities tend to have lots of old churches. Although they’ve been rebuilt after many fires, some of them, like the the Holy Ghost and St Nicholas churches go back to the early 1300’s. The Dome Church on Toompea was consecrated by Valdemar (the Christian Viking) in 1240. And for the Russian population, there is Alexander Nevsky Russian Orthodox Church built in 1900. When we visited Nevsky church, there was a funeral in progress. Tourists were walking by the dead body as if they were visiting Lenin’s Tomb. It was weird. After the Independence, 50% of the Russian population stayed; and why not. This a beautiful place and they’d lived here for most of their lives. The Estonians and the Russians endure each other although there are a few flare-ups now and then. In April 2007, when the Estonians moved a Bronze statue of Soviet soldier commemorating the lives lost by the Soviet heros during the German occupation from the center of town to a more remote location, the Tallinnian Russians went crazy. In the riots that followed, the shops of the Old Town were looted and smashed. Three months later, when we arrived, we still saw the remains of the broken windows. Tallinn is a lot more than just the Old Town. We did venture out one evening to catch a film in the enormous Coca Cola Cinema Complex. You don’t just buy a ticket to the film, you actually buy a seat. You’re shown a seating chart as you purchase the tickets. The film (Harry Potter and the Order of the Phoenix) was almost sold out and our seats were towards the front and to the side, but the theatre was cavernous and the screen set far enough away from the front row of seating that there were no bad seats. Even the first row had good viewing without folding your neck behind you. For our last night we managed to get a table at Vanaema Juures (Grandma’s Place) on Rataskaevu Street near the Town Hall square. It’s one of the most famous of the Estonian cookeries in the old town and really hard to get a table. We lucked out. It’s good old home cooking, Grandma style and it’s delicious, from the sweet black bread and marinated herring salad to the pepper crusted beef filet cooked in apple plum sauce or the braised lamb with gorgonazola sauce. The cavelike basement dining room is a bit stuffy and the décor is bizarre. An old 1940’s TV sat on a ledge above us and played 1940’s polkas while a clock nearby chimed every 15 minutes while the rock and roll extravaganza called “The Revolution Will Not Be Televised” in the rock theatre above the restaurant tested it’s sound system at full volume every few minutes. But none of the distractions annoyed us. The food was that good. We played it safe and ordered familiar looking choices, staying away from dishes like tongue known as “gossip’s fate”, or boiled pork in jelly made of bones, hooves and heads or sauerkraut stew with pork and taters. We also heard that bear eating was big in these parts but not at Grandma’s place. One last note.
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